Recipe

Chocolate Chip Pie Recipe

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Ingredients

1/2 c butter or margarine, melted & cooled
1 c sliced pecans or walnuts
3 eggs
1 1/2 c semisweet chocolate chips
3/4 c all-purpose flour
1/4 c vegetable oil
1 tsp vanilla extract
3/4 c sugar
1 (9 inch) unbaked pastry shell
3/4 c packed brown sugar

Directions

Step #1 In a mixing bowl, beat eggs until foamy.
Step #2 Beat in sugars, flour, butter, oil & vanilla until well mixed.
Step #3 Stir in chocolate chips & nuts.
Step #4 Pour into pie shell.
Step #5 Bake at 325F degrees F for 1-1/4 hrs or until a knife inserted near the center comes out clean.
Step #6 Cool on a wire rack.
Step #7 Chill until serving.
Step #8 Refrigerate leftovers.
Step #9 .
Enjoy the Chocolate Chip Pie recipe

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