Recipe

Chocolate Chip Pie Recipe


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Ingredients
  • 1/2 c butter or margarine, melted & cooled
  • 1 c sliced pecans or walnuts
  • 3 eggs
  • 1 1/2 c semisweet chocolate chips
  • 3/4 c all-purpose flour
  • 1/4 c vegetable oil
  • 1 tsp vanilla extract
  • 3/4 c sugar
  • 1 (9 inch) unbaked pastry shell
  • 3/4 c packed brown sugar

Directions
  • Step #1 In a mixing bowl, beat eggs until foamy.
  • Step #2 Beat in sugars, flour, butter, oil & vanilla until well mixed.
  • Step #3 Stir in chocolate chips & nuts.
  • Step #4 Pour into pie shell.
  • Step #5 Bake at 325F degrees F for 1-1/4 hrs or until a knife inserted near the center comes out clean.
  • Step #6 Cool on a wire rack.
  • Step #7 Chill until serving.
  • Step #8 Refrigerate leftovers.
  • Step #9 .
  • Enjoy the Chocolate Chip Pie recipe

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