Recipe

Snickers Fudge Recipe

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Ingredients

Directions

Step #1 Line an 8-inch square pan with foil wrap, extending foil wrap over the edges.
Step #2 Spray lightly with nonstick cooking spray.
Step #3 Set aside.
Step #4 Melt chips in a medium saucepan over low heat/flame, stirring constantly.
Step #5 Remove from heat.
Step #6 OR.
Step #7 Microwave chips in medium microwave safe bowl on high for 1-2 mins or until chips are melted, stirring every once in awhile.
Step #8 Reserve 2 Tbsp of the candy bars.
Step #9 Add frosting & remaining candy bars.
Step #10 Blend well.
Step #11 Spread in sprayed foil wrap-lined pan.
Step #12 Sprinkle top with reserved candy bars.
Step #13 Refrigerate 1 hr or until firm.
Step #14 Remove fudge from pan by lifting the foil wrap.
Step #15 Remove foil wrap from fudge.
Step #16 Cut into squares.
Enjoy the Snickers Fudge recipe