Recipe

Pizza Margherita Recipe

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Ingredients

Directions

Step #1 Preheat oven to 475 degrees.
Step #2 Place pizza stone on bottom of oven.
Step #3 Stretch each ball of pizza dough between hands until it's approximately 12" across & 1/4" thick with a border that is a little thicker.
Step #4 Brush the dough sheets with oil.
Step #5 Put the rounds on a mealed peel or baking sheet.
Step #6 Spread app.
Step #7 1/4 c of the sauce on each round.
Step #8 Divide cheese between the 4 rounds & place it on the sauce.
Step #9 Repeat with the basil.
Step #10 Slide a round onto the preheated pizza stone.
Step #11 Bake for about 8 mins or until the cheese is melted.
Step #12 Slide peel or baking sheet under cooked pizza, remove this from oven & cool.
Step #13 Repeat with remaining dough rounds.
Enjoy the Pizza Margherita recipe