Recipe

Grilled Lobster With Lime Brown Butter Recipe

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Ingredients

Directions

Step #1 Lime Brown Butter Sauce: Add 6 tbsps butter to a sauté pan over med-heat/flame.
Step #2 When it has melted & starts to bubble, add the shallots & zest.
Step #3 When the butter starts browning, remove this from heat & add the lime juice.
Step #4 Spice up the brown butter with salt & pepper.
Step #5 Add sliced coriander if desired.
Step #6 Serve with Grilled Lobster.
Step #7 Grilled Lobster: Preheat grill to high heat.
Step #8 Brush grill until very clean.
Step #9 Bring at least 5 L (20 c) water to a boil In a large-ish pot.
Step #10 Cook lobster for about 4 mins & remove this from water as soon as possible.
Step #11 Transfer to baking sheet or shallow baking dish.
Step #12 Note: cook 1 lobster at a time to keep water at a boil.
Step #13 When cool enough to handle, split lobsters in half lengthwise with a sharp heavy knife.
Step #14 Place lobster halves, shell side up on grill.
Step #15 Spice up the lobster with a little salt & pepper.
Step #16 Grill about 5 to 6 mins, until lobster meat is just cooked through.
Step #17 Serve as soon as possible with the Lime Butter Sauce.
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