Recipe

My Mamas Texas Style Beef Brisket Recipe


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Ingredients
  • 1 (2 oz) envelope onion soup mix .
  • pepper .
  • 1 (5-6 lb) flat cut beef brisket

Directions
  • Step #1 Place brisket on large sheet of heavy-duty foil wrap.
  • Step #2 Sprinkle top onion soup mix & pepper on top & rub mix in a little.
  • Step #3 Tightly wrap brisket in foil wrap & place this in roasting pan.
  • Step #4 Bake at 325F until done, 2-1/2 to 3-1/2 hrs.
  • Step #5 Do not open foil wrap package to check for doneness until after roast has cooked at least 2-1/2 hrs.
  • Step #6 When brisket is done, it should be moist & tasty.
  • Enjoy the My Mamas Texas Style Beef Brisket recipe

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