Recipe
Baked Kielbasa & Beans Recipe
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- 1 tbsp prepared yellow mustard .
- 1 lb beef kielbasa, cut crosswise into 8 equal pieces (Polish sausage) .
- 2 tbsps brown sugar, packed .
- 2 (15 oz) cans pork & beans .
- 1/2 c teriyaki sauce, baste & glaze Kikkoman
Directions
- Step #1 Drain 1 can of the pork & beans; throughly mix together with the undrained can of pork & beans.
- Step #2 Add the teriyaki baste & glaze, brown sugar, onion, & mustard in a 2-quart casserole.
- Step #3 Arrange Kielbasa on top of beans in a spoke like fashion.
- Step #4 Cover up & bake in a 400F degree oven 30 mins, or until hot & bubbly.
- Enjoy the Baked Kielbasa & Beans recipe
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