Recipe

Gary Rhodes - Sweet Cherry Tomatoes With Melting Mozzarella Recipe

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Ingredients

Directions

Step #1 Preheat the grill.
Step #2 Halve the cherry tomatoes horizontally, placing them on a very shallow large serving dish or plate.
Step #3 Slice the mozzarella reasonably thinly.
Step #4 To make the basil oil, place the basil leaves in a small processor.
Step #5 Warm the olive oil & pour over the leaves.
Step #6 Spice up with salt & pepper & mix the basil to a purée.
Step #7 Strain through a sieve & set aside.
Step #8 Drizzle olive oil over the tomatoes, placing a nugget of sea salt on each half.
Step #9 Grind some pepper on the top & sprinkle with sugar.
Step #10 Place under a hot grill.
Step #11 Once they begin to sizzle, remove this from grill & place mozzarella on top of the tomatoes.
Step #12 Replace dish under the grill, until cheese has melted.
Step #13 Serve with basil oil & bread.
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