Recipe

Hawaiian Sausage Casserole Recipe

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Ingredients

Directions

Step #1 1.
Step #2 Drain pineapple, saving juice.
Step #3 2.
Step #4 Add enough water to juice to measure 1 & 1/4 c.
Step #5 Set aside.
Step #6 3.
Step #7 Place pineapple, sweet potatoes, & sausage in 8x8x2 inch casserole dish.
Step #8 4.
Step #9 Combine sugar, cornstarch, & salt in saucepan.
Step #10 Gradually add pineapple juice/water, & stir until mixed.
Step #11 5.
Step #12 Cook, stirring constantly, on med/low heat until it thickens & comes to a boil.
Step #13 6.
Step #14 Boil for 1 min, stirring constantly.
Step #15 7.
Step #16 Remove from heat & add butter until melted.
Step #17 8.
Step #18 Pour over sausage mixture in casserole dish.
Step #19 9.
Step #20 Cover up & bake 35-40 mins at 350 degrees.
Step #21 10.
Step #22 Serve over rice.
Enjoy the Hawaiian Sausage Casserole recipe

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