Recipe

Chicken In Baskets Recipe


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Ingredients
  • 1 (10 oz) package frozen puff pastry shells
  • 1 c frozen mixed vegetables, thawed
  • 1 (10.75 oz) can condensed cream of chicken soup, undiluted
  • 3/4 c milk
  • 1 (9 oz) package frozen sliced cooked chicken, thawed

Directions
  • Step #1 Bake pastry shells according to package directions.
  • Step #2 Meanwhile, in a microwave-safe bowl, mix the soup, chicken, vegetables & milk.
  • Step #3 Cover & microwave on high for 4-5 mins or until bubbly.
  • Step #4 Cut the top off each pastry shell; fill with chicken mixture.
  • Step #5 Replace tops.
  • Step #6 .
  • Enjoy the Chicken in Baskets recipe

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