Milk Lemonade Recipe

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Ingredients

2 persian limes, cut in half, with seeds removed or 1 lime, cut in half, with seeds removed .
1 1/2 c water .
1/2 c milk .
sugar .
ice cubes

Directions

Step #1 Squeeze the juice of the two Persian limes in the mixer.
Step #2 Take one of the squeezed lime half (skin & all & throw it into the mixer.
Step #3 For the standard lime, zest one lime half & squeeze juice for both halves & place juice in mixer.
Step #4 Add water, milk & sugar to taste.
Step #5 Blend until all ingredients are well mixed.
Step #6 Pour in a glass filled with ice cubes & serve as soon as possible.
Step #7 Note: you may also add fresh, sliced ginger root to the mixer for milk & ginger lemonade.
Enjoy the Milk Lemonade recipe