Recipe

Bar Burgers Recipe

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Ingredients

Directions

Step #1 Heat griddle or cast iron pan on medium high heat.
Step #2 Without disturbing grind marks, carefully divide hamburger into 6 sections.
Step #3 Place hamburger sections on hot griddle.
Step #4 Press hamburgers down onto griddle with a heavy spatula.
Step #5 Use pressure.
Step #6 this causes the hamburgers to stick to the griddle & prevents shrinkage.
Step #7 Sprinkle top tops with salt & pepper & any other spices you may want to use.
Step #8 When the edges look cooked & juices rise to the top, turn over & press down again.
Step #9 When bottoms are browned, & burger is to desired doneness, remove this from griddle & set aside.
Step #10 Cover up with foil wrap or wax paper.
Step #11 Spread cut sides of buns lightly with butter.
Step #12 Place butter side down on griddle until lightly browned.
Step #13 Place burgers on buns & top this with your favorite toppings.
Enjoy the Bar Burgers recipe