Recipe

Scampi Au Gratin Recipe


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Ingredients
  • 1 lemon, juice of .
  • salt & pepper .
  • 5 garlic cloves, peeled & sliced .
  • 20 fresh scampi, cleaned & split in half .
  • 50 g flat leaf parsley, sliced .
  • 200 g unsalted butter, softened

Directions
  • Step #1 Preheat oven to 250 Degrees Celsius.
  • Step #2 Blend in a bowl butter, garlic & parsley.
  • Step #3 Add lemon juice & mix till well mixd.
  • Step #4 Place scampi in oven proof dish, season to taste & spread the butter mixture over the exposed flesh.
  • Step #5 Bake 8-10 mins.
  • Step #6 Enjoy with plenty of fresh bread to scoop up the juices.
  • Enjoy the Scampi Au Gratin recipe

Related Categories

Main Dish / Shellfish
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