Recipe

Cheesy Chicken And Shells Recipe

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Ingredients

1/3 tsp poultry seasoning .
1/2 c processed cheese, sliced (Velveeta) .
1/4 c water .
1/8 tsp paprika .
1/4 tsp salt .
1 (10 3/4 oz) can condensed cream of chicken soup .
2 tbsps all-purpose flour .
1 1/2 c cubed cooked chicken .
1 tbsp melted butter .
1 1/2 c uncooked medium pasta shells .
3 tbsps dry breadcrumbs .
1/4 tsp pepper .
1 1/4 c chicken broth

Directions

Step #1 Cook pasta according to package directions.
Step #2 Meanwhile, in a saucepan, mix the flour & water until smooth.
Step #3 Gradually stir in the broth.
Step #4 Bring to a boil; cook & stir for 2 mins or until thickened.
Step #5 Reduce heat; add the soup, cheese & seasonings.
Step #6 Cook & stir for 5 mins or until cheese is melted.
Step #7 Drain pasta; place this in a bowl.
Step #8 Stir in soup mixture & chicken.
Step #9 Transfer to a greased 1-1/2-qt.
Step #10 baking dish.
Step #11 Toss bread crumbs & butter; sprinkle it over the top.
Step #12 Bake, uncovered, at 350* for 30 mins or until golden brown.
Enjoy the Cheesy Chicken & Shells recipe

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Main Dish / Beef

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