Fried Leeks (garnish) Recipe

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• 1/2 c all-purpose flour .
• vegetable oil (for deep frying) .
• 2 large leeks (All of the white part & 1-inch of the green, cleaned & julienned) .
• 1/2 c cornstarch .
• fine sea salt

• Step #1 In a medium sauce pot heat oil to 350 degrees F.
• Step #2 Sift cornstarch & flour together.
• Step #3 Dust leeks in flour/cornstarch & fry until golden brown, about 30 seconds.
• Step #4 Drain on a paper towel, season this with sea salt.
• Enjoy the Fried Leeks (Garnish) recipe

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Salad / Salads

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• fried
• easy
• chicken
• rice
• cheap
• quick
• side
• leeks
• garlic
• potatoes
• onion
• cheese
• fish
• southern
• pork
• chinese
• crispy
• shrimp
• sweet
• onions