Recipe

Angie's Delightful Dessert Recipe


Print Recipe

Ingredients
  • 1 angel food cake (already bought or prepared) .
  • 1 (16 oz) bag pecans (sliced) .
  • 2 (3 3/4 oz) boxes white chocolate flavor instant pudding & pie filling mix .
  • 6 butterfinger candy bars (crushed) .
  • 1 (16 oz) container Cool Whip (whipped topping)

Directions
  • Step #1 This dessert will be made into layers.
  • Step #2 Cut the angel food cake into thin layers.
  • Step #3 Place a layer of angel food cake onto a cake plate.
  • Step #4 Next add a layer of pudding on top of the cake.
  • Step #5 Then add a layer of the crushed butterfinger candybar.
  • Step #6 Then add a layer of sliced pecans.
  • Step #7 Then add a layer of cool whip.
  • Step #8 Continue layering each ingredient until all the ingredients are gone.
  • Step #9 The last topping should be the cool whip, lightly sprinkle sliced pecans on the last layer of cool whip.
  • Enjoy the Angie's Delightful Dessert recipe

Viewing Angie's Delightful Dessert Receipe