Recipe

Haroseth (passover Sweets) Recipe


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Ingredients
  • 1/2 lb white raisins .
  • 1 lb hazelnuts (shelled) .
  • 1/2 lb dates (pitted) .
  • 1/2 lb almonds (shelled)

Directions
  • Step #1 In a processor, coarsely grind the nuts together.
  • Step #2 Add the dates & raisins.
  • Step #3 Continue to grind everything together until you reach a consistency that is smooth but still has some texture.
  • Step #4 Prepare balls of the mixture about 3/4-inch in diameter.
  • Step #5 Put each ball on a small square of wax paper.
  • Step #6 Serve when wanted during Passover.
  • Enjoy the Haroseth (Passover Sweets) recipe

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Main Dish / Beef
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