Chicken Chadwick Recipe

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• 4-6 slices bacon .
• 1 (10 oz) jar dried beef .
• 1 (10 oz) can cream of chicken soup .
• 4-6 boneless chicken breasts .
• 1 c sour cream

• Step #1 Line 9x13-inch baking pan with dried beef.
• Step #2 Place chicken on top of dried beef.
• Step #3 Place small piece of bacon on each piece of chicken.
• Step #4 Combine sour cream & cream of chicken soup, & pour over chicken.
• Step #5 Cook at 325F degrees for about 1-1/2 hrs or until bubbly.
• Enjoy the Chicken Chadwick recipe

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Main Dish / Chicken

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