Chicken Enchilada Dip Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Place chicken breast halves on a medium baking sheet.
Step #3 Bake in the preheated oven 20 mins, or until no longer pink.
Step #4 Remove from heat, cool & shred.
Step #5 Place shredded chicken in a medium bowl, Cheddar cheese, & mix in cream cheese, mayonnaise, green chile peppers & jalapeno pepper.
Step #6 Transfer the chicken mixture to a medium baking dish.
Step #7 Bake uncovered in the preheated oven 30 mins, or until the edges are golden brown.
Step #8 .
Enjoy the Chicken Enchilada Dip recipe

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