Recipe

Simple Chicken Gumbo Recipe

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Ingredients

Directions

Step #1 Heat oil in large pot & add flour to make a roux.
Step #2 Make the roux as dark as you can without burning it, or yah yah in cajun country.
Step #3 (approx 25 mins cook time).
Step #4 Add the sliced onions when roux is ready, stir for about a min, then add the water.
Step #5 Add chicken, salt & pepper, bring to a boil, & let simmer until chicken is very tender.
Step #6 Serve in a bowl over cooked white rice.
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