Recipe

Crock Pot Thai Chicken Recipe

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Ingredients

Directions

Step #1 Place the chicken breast strips, bell pepper & onion into a slow cooker (aka crockpot).
Step #2 Pour in the chicken broth & 1/4 c of soy sauce, then season this with cumin, garlic, red pepper flakes, salt & pepper.
Step #3 Stir to mix, then cover & cook on Low for 4 1/2 to 5 hrs.
Step #4 Remove 1 c of the liquid from the slow cooker (aka crockpot), peanut butter, & mix this with the cornstarch, 1 tbsp of soy sauce & lime juice.
Step #5 This should mix into a fairly thick sauce.
Step #6 Stir the sauce back into the slow cooker (aka crockpot), & place the lid on the pot.
Step #7 Cook on High for 30 mins.
Step #8 Garnish with green onions, cilantro & peanuts before serving.
Enjoy the Crock Pot Thai Chicken recipe

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