Recipe

Cabbage Swiss Steak Dinner Recipe

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Ingredients

2 onions, sliced .
3 tbsps flour .
1/2 tsp paprika .
2 tbsps oil .
2 c beef broth .
1/4 tsp dry mustard .
3 lbs chuck steaks or round steaks, cut in 8 pieces .
1/4 tsp pepper .
1 large cabbage, cut in 6-8 wedges .
1 tsp salt

Directions

Step #1 Combine flour, paprika, salt, mustard & pepper.
Step #2 Coat steak well on all sides with flour mixture.
Step #3 Heat oil in large skillet.
Step #4 Brown steak well on both sides.
Step #5 Pour off excess drippings if necessary.
Step #6 Add broth & onions to meat.
Step #7 Cover up & let simmer slowly about 2 hrs or until meat is tender.
Step #8 Add enough water if necessary to bring liquid level up to 1/2 inch.
Step #9 Arrange cabbage wedges around meat.
Step #10 Cover up & let simmer 10-15 mins or til cabbage is just tender.
Enjoy the Cabbage Swiss Steak Dinner recipe

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