Recipe

Cabbage Swiss Steak Dinner Recipe


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Ingredients
  • 2 onions, sliced .
  • 3 tbsps flour .
  • 1/2 tsp paprika .
  • 2 tbsps oil .
  • 2 c beef broth .
  • 1/4 tsp dry mustard .
  • 3 lbs chuck steaks or round steaks, cut in 8 pieces .
  • 1/4 tsp pepper .
  • 1 large cabbage, cut in 6-8 wedges .
  • 1 tsp salt

Directions
  • Step #1 Combine flour, paprika, salt, mustard & pepper.
  • Step #2 Coat steak well on all sides with flour mixture.
  • Step #3 Heat oil in large skillet.
  • Step #4 Brown steak well on both sides.
  • Step #5 Pour off excess drippings if necessary.
  • Step #6 Add broth & onions to meat.
  • Step #7 Cover up & let simmer slowly about 2 hrs or until meat is tender.
  • Step #8 Add enough water if necessary to bring liquid level up to 1/2 inch.
  • Step #9 Arrange cabbage wedges around meat.
  • Step #10 Cover up & let simmer 10-15 mins or til cabbage is just tender.
  • Enjoy the Cabbage Swiss Steak Dinner recipe

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