Fresh Coconut Cake Recipe

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Easy Coconut Cake

• 1 c sugar .
• 4 white cake layers (or yellow) .
• 1 coconut (only substitue fresh frozen coconut if you can find it, do not use dried) .
• 2 c sour cream .
• Frosting .
• 16 oz Cool Whip

• Step #1 Bake cake & cool completely.
• Step #2 Open coconut, remove outer hard shell, pare inner brown shell, rinse & grate.
• Step #3 Mix sugar, sour cream & coconut.
• Step #4 Fold in cool whip.
• Step #5 Spread frosting between layers of cake & outsides of cake.
• Step #6 Refrigerate overnight.
• Enjoy the Fresh Coconut Cake recipe

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Frostings And Fillings / Frostings

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