Recipe

Plum Pork Recipe

Print Recipe

Ingredients

Directions

Step #1 Preheat the oven to 160'C/325'F.
Step #2 Cut each steak in half & brown in a non stick frypan with a little oil if needed.
Step #3 Place browned meat in a casserole dish & add the plums, orange juice, grated orange rind, onion, cinnamon & pepper.
Step #4 Cover up & bake for 1&1/2 hrs or until the meat is tender.
Step #5 Drain the juice from the dish into a small saucepan.
Step #6 Keep steaks warm.
Step #7 Mix together the cornflour & water & add to the juice.
Step #8 Heat carefully until thickened.
Step #9 Arrange pork on a serving plate & pour over the sauce.
Step #10 Sprinkle top with sliced parsley if desired.
Enjoy the Plum Pork recipe