Chili Crusted Flank Steak Recipe

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• 2 tbsps fresh lime juice .
• 3 large red onions, in 6 wedges each .
• 1 1/2 lbs beef flank steak .
• 1/4 tsp salt .
• 1 garlic clove, crushed .
• 1 tbsp brown sugar .
• 2 tbsps chili powder .
• 1 tbsp olive oil

• Step #1 In c, brown sugar, salt, mix chili powder, lime juice & garlic.
• Step #2 Rub both sides of steak with mixture.
• Step #3 In medium bowl, toss onions with oil.
• Step #4 Place steak & onions on a grill over medium-high heat.
• Step #5 Cook 15-2- mins for medium-rare, turning once.
• Step #6 Cook onion 15 min til browned & just tender, turning every once in awhile.
• Step #7 Transfer to cutting board, let let set 10 mins before slicing thinly.
• Step #8 Serve with grilled onions.
• Enjoy the Chili Crusted Flank Steak recipe

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Main Dish / Beef

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