Creamy Tarragon Chicken Recipe

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Tarragon Chicken

• 1/2 c sour cream (I use reduced-fat) .
• 2-3 tsps sugar, to taste .
• 1/4 c dry sherry .
• 2 tbsps Dijon mustard .
• 1/4 tsp salt .
• 1 tbsp sliced fresh tarragon .
• 1 lb boneless skinless chicken breasts .
• 1/4 tsp pepper

• Step #1 Pre-heat oven to 350°F.
• Step #2 Blend the sour cream, mustard, sugar, tarragon, sherry, salt & pepper.
• Step #3 Place chicken breasts in 13" x 9" baking dish & top this with the creamy mixture.
• Step #4 Bake for 35-45 mins or until chicken is golden brown.
• Step #5 Serve with sauce from the baking dish.
• Enjoy the Creamy Tarragon Chicken recipe

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Main Dish / Chicken

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