Chicken-asparagus Marsala Recipe

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Ingredients

Directions

Step #1 In a skillet, place butter & oil & heat on medium.
Step #2 Add chicken & cook 5 mins, turning Remove & set aside.
Step #3 To drippings in same skillet, add asparagus, mushrooms & onions.
Step #4 Cook stirring constantly about 4 mins.
Step #5 Return the chicken to the pan.
Step #6 Add wine, salt, pepper, parsley, & garlic.
Step #7 Bring to a boil & cook for 2 mins Reduce heat, cover & let simmer about 3 mins or until chicken & vegetables are tender.
Step #8 Arrange chicken on a platter.
Step #9 Spoon vegetable sauce over sauce & sprinkle with parmesan cheese to your liking.
Enjoy the Chicken-Asparagus Marsala recipe

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