Recipe

Bacon Potato Skins Recipe


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Ingredients
  • 6 large potatoes, baked .
  • 4 oz grated cheddar cheese .
  • 2 tbsps sliced green onions .
  • 1/2 c sour cream .
  • 1 tomato, sliced .
  • 2/3 c sliced bacon, cooked & crumbled .
  • 2 tsps vegetable oil .
  • 1 tsp chili powder

Directions
  • Step #1 Scoop out potato pulp leaving 1/4 inch shell.
  • Step #2 Brush shell with oil.
  • Step #3 Sprinkle top with chili powder.
  • Step #4 Cut in half lengthwise.
  • Step #5 Top with tomatoes, bacon, onion & cheese.
  • Step #6 Bake 450F 12-14 mins.
  • Step #7 Top with sour cream to serve.
  • Step #8 Serve hot.
  • Enjoy the Bacon Potato Skins recipe

Related Categories

Appetizers / Finger Foods
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