Recipe

Healthy Chicken Enchiladas Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400F degrees.
Step #2 Lightly coat a baking sheet with oil spray.
Step #3 Place tomatoes, onion & garlic on sheet.
Step #4 Bake 15 mins or until onion & garlic are golden.
Step #5 Remove vegetables, cool, & transfer to a mixer.
Step #6 Add chili pepper, cumin, salt & pepper, & puree until smooth.
Step #7 Set a aside.
Step #8 Prepare enchiladas: Combine paprika, cumin, & chili powder, in small bowl.
Step #9 Mix in oil & just enough water to form a paste.
Step #10 Rube paste on chicke.
Step #11 Set chicken aside for 15-30 mins.
Step #12 Grill or broil chicken 5 to 7 mins on each side or until juice runs clear when pricked with a fork.
Step #13 Cool.
Step #14 Cut into thin strips.
Step #15 Lay tortillas on a work surface.
Step #16 Cover up each with 1/4 of the chicken, 2 tbsps cheese, & 2 tbsps green chile.
Step #17 Roll up & place this in a 9 by 13 inch baking pan, seam-side down.
Step #18 Cover up with sauce.
Step #19 Bake at 350 degrees 17-22 mins or until sauce bubbles.
Step #20 Enjoy :].
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