Sweet Potato Tårta Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350ºF.
Step #2 Grease a 9 ½" - deep dish - pie plate or round 2 quart baking dish with butter.
Step #3 Combine zest, cinnamon, cream, honey, juice, & tarragon in medium saucepan & bring JUST to boil.
Step #4 Reduce heat & let simmer 30 mins.
Step #5 Remove from heat & discard cinnamon sticks.
Step #6 Layer potatoes in pie plate or dish, pouring some cream mixture over each layer & seasoning each layer with salt & pepper.
Step #7 Pour any remaining liquid over last layer of potatoes.
Step #8 Bake 1 to 1 ½ hrs, until potatoes are tender & liquid has been absorbed.
Step #9 Cut into wedges & serve.
Enjoy the Sweet Potato Tårta recipe

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