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Recipe
Polish Sausage And Cabbage Soup/crock Pot Recipe
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Ingredients
2 c potatoes, cubed & peeled .
1 large onion, sliced .
2 tsps caraway seeds, crushed .
4 c fat free chicken broth .
1 lb Polish sausage, cooked, halved lengthwise & cut into 1/2 inch slices .
4 c cabbage & carrot coleslaw mix (packaged)
Directions
Step #1 Place potatoes, onion, coleslaw mix, caraway seeds & sausage in crock pot.
Step #2 Pour broth over all.
Step #3 Cover up; cook on low for 10 - 12 hrs or high for 5 - 6 hrs.
Step #4 Ladle in bowls.
Enjoy the Polish Sausage & Cabbage Soup/Crock Pot recipe
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