Hazel's Lemon Cake Recipe

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Lemon Cake

• 3/4 c oil .
• 6 oz lemon Jell-O gelatin .
• Glaze .
• 2 lemons, juice of .
• 4 eggs .
• 1 (18 oz) box lemon cake mix .
• 3/4 c water .
• 2 c powdered sugar

• Step #1 Place all ingredients in a bowl & beat for 4 mins.
• Step #2 Bake in a 9x13 pan according to box directions.
• Step #3 While baking mix the lemon juice & powder sugar.
• Step #4 When cake is removed, & while hot, poke holes with a fork into cake then pour glaze over cake.
• Enjoy the Hazel's Lemon Cake recipe

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Lunch And Snacks / Snacks

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