Recipe

Cube Steak Parmigiana Recipe

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Ingredients

Directions

Step #1 In three shallow bowls, mix flour, salt & pepper; beat egg & water; & mix Parmesan cheese, saltines & basil.
Step #2 Dip steaks in flour mixture & egg mixture, then roll in cheese mixture.
Step #3 In a large skillet, heat 1 tbsp of oil over medium-high heat.
Step #4 Brown three steaks on both sides.
Step #5 Remove to a greased 13-in.
Step #6 x 9-in.
Step #7 x 2-in.
Step #8 baking pan.
Step #9 Repeat with the remaining steaks, adding extra oil as needed.
Step #10 Bake, uncovered, at 375 degrees F for 25 mins.
Step #11 Drain any pan juices.
Step #12 Combine the tomato sauce, sugar, garlic & 1/4 tsp of oregano; pour over steaks.
Step #13 Bake 20 mins longer.
Step #14 Place mozzarella cheese on steaks.
Step #15 Sprinkle top with Parmesan & remaining oregano.
Step #16 Return to the oven for 5 mins or until cheese is melted.
Step #17 .
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