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Recipe
Leftover Roast Beef Casserole Recipe
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Ingredients
1 c shredded cheddar cheese, divided .
2 tbsps butter .
1/2 c seasoned bread crumbs .
1/2 c au jus sauce .
1 c cooked rice .
1 (10 1/2 oz) can cream of broccoli soup .
1/4 c milk .
2 c leftover roast beef, cubed
Directions
Step #1 In a sprayed or buttered casserole dish mix the roast beef, au jus, soup, cooked rice, 1/2 c of shredded cheese & milk.
Step #2 melt the butter.
Step #3 Add the bread crumbs to the butter & mix together.
Step #4 Spoon the topping over the roast beef mixture & add 1/2 c of cheese over the topping.
Step #5 Bake in 350 degree oven for 25-30 mins.
Enjoy the Leftover Roast Beef Casserole recipe
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