Chipotle Crock Pot Beef Recipe

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• 1 (7 oz) can chipotle chiles in adobo .
• 1 lb beef, cut in strips 6 "x 2-inch x 1/2-inch .
• 1 tbsp cornstarch (optional) .
• 1 (14 oz) canned Mexican style stewed tomatoes

• Step #1 Place half the peppers & tomatoes on the bottom of your crock pot; add meat.
• Step #2 Top with remaining peppers & tomatoes.
• Step #3 Turn to low for 6 hrs.
• Step #4 If you with to thicken the sauce, mix cornstarch with a bit of water & add to crock pot.
• Step #5 Stir; turn to high for the last 15 mins.
• Step #6 Serve over your favorite pasta.
• Enjoy the Chipotle Crock Pot Beef recipe

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Main Dish / Beef

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• beef
• easy
• main
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• mexican
• quick
• ground
• tomatoes
• tomato
• steak
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• spicy
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