Recipe

Soft Ginger Cookies Recipe

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Ingredients

Directions

Step #1 Combine flour, cinnamon, soda, ginger, cloves & salt.
Step #2 Set aside.
Step #3 Beat butter 30 seconds, until soft.
Step #4 Add sugar & beat until fluffy.
Step #5 Add egg & molasses & beat well.
Step #6 Add 1/2 the flour mixture & stir in the, then stir in the the rest of the flour mixture.
Step #7 The dough should be at a consistency that you can roll it with your hands into balls.
Step #8 I often have to add quite a bit more flour.
Step #9 Roll into 1 inch balls, then roll the balls in sugar.
Step #10 Place cookes 2 inches apart on ungreased cookie sheet & bake this at 350 degrees for 8-11 mins.
Step #11 Do not brown! The cookies should be almost underbaked in the middle.
Step #12 Let, cool 2 mins & transfer to a cooling rack.
Step #13 Store in cookie tins.
Enjoy the Soft Ginger Cookies recipe

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