Recipe

Michelada (mexican Beer) Recipe


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Ingredients
  • 1 (12 oz) bottle beer (Mexican, such as Corona or Pacifico) .
  • 1-2 dash Tabasco sauce .
  • kosher salt or margarita salt .
  • 1/2 lime, cut into wedges .
  • 1/2 c fresh lime juice .
  • 1-2 dash worcestershire sauce (vegetarian brands are available)

Directions
  • Step #1 Dip rims of 2 tall chilled glasses into a saucer of water, shake off excess, then dip rims into a saucer of salt.
  • Step #2 Fill each glass halfway with ice, then about one-third full with lime juice, & top off each with beer.
  • Step #3 Add worcestershire & tabasco to each.
  • Step #4 Garnish with lime wedges.
  • Enjoy the Michelada (Mexican Beer) recipe

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