Recipe

Corn Dog Casserole Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400F degrees F (200 degrees C).
Step #2 Grease a shallow 3 quart baking dish.
Step #3 In a large skillet over med-heat/flame, melt butter, then saute celery for 5 mins.
Step #4 Stir in green onions, & saute an extra 5 mins.
Step #5 Place in a large bowl & set aside.
Step #6 Cut hot dogs lengthwise into quarters, then cut into thirds.
Step #7 In the same skillet, saute hot dogs for 5 mins, until lightly browned.
Step #8 Mix hot dogs into celery & onions.
Step #9 Set aside 1 c of this mixture.
Step #10 In a medium bowl, milk, pepper, mix eggs, sage, & corn bread mix.
Step #11 Stir well to mix, then stir in theto remaining hot dog mixture.
Step #12 Mix in 1 1/2 c cheese.
Step #13 Spread mixture into prepared baking dish.
Step #14 Top with reserved hot dog mixture & remaining 1/2 c cheese.
Step #15 Bake uncovered in preheated oven for 30 mins, until golden brown.
Step #16 .
Enjoy the Corn Dog Casserole recipe