Recipe

Hamburger Steaks Recipe

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Ingredients

2 lbs ground chuck .
salt & pepper .
1 large onion, sliced .
2 tbsps worcestershire sauce .
1 tbsp vegetable oil or olive oil .
1 medium green pepper, sliced .
1 tsp dry mustard .
2 (7 oz) cans tomato sauce

Directions

Step #1 Salt & pepper ground beef.
Step #2 Form into 6 patties.
Step #3 Brown in hot oil over medium high heat, about 2 mins on each side.
Step #4 Remove from pan.
Step #5 Add onion & green pepper to pan.
Step #6 Saute about 5 mins or until tender.
Step #7 Add tomato sauce, worcestershire sauce, & mustard.
Step #8 (I sometimes add a little Kitchen Bouquet at this point.
Step #9 ).
Step #10 Blend & return hamburger patties to pan.
Step #11 Bring to boil, cover, & reduce heat.
Step #12 Simmer until patties are no longer pink, about 15 mins.
Step #13 Remove cover & cook 5 mins more.
Enjoy the Hamburger Steaks recipe

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Related Categories

Main Dish / Beef

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