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Recipe
Chocolate Chip Cookiesii Recipe
Print Recipe
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Ingredients
1 tsp baking soda
2 tsps vanilla extract
4 eggs
4 1/2 c all-purpose flour
1 c white sugar
3/4 c margarine
4 c semisweet chocolate chips
2 c brown sugar
1 tsp baking powder
1 1/4 c shortening
Directions
Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 In a large bowl, margarine, cream together the shortening, white sugar & brown sugar until smooth.
Step #3 Mix in the vanilla & eggs until well mixed.
Step #4 Combine the flour, baking soda & baking powder; stir in theto the creamed mixture until just mixed.
Step #5 Mix in the chocolate chips.
Step #6 Drop by heaping tspfuls onto ungreased baking sheets.
Step #7 Cookies should be at least 2 inches apart.
Step #8 Bake for 8 to 10 mins in the preheated oven, until edges are golden.
Step #9 Let cookies cool for an hr or so before eating.
Step #10 You can try them fresh from the oven, but they will crumble & fall apart.
Step #11 .
Enjoy the Chocolate Chip Cookies VII recipe
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