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Recipe
Beer Braised Beef From A Crock Pot Recipe
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Ingredients
3 lbs boneless beef cubes, cut into 1 1/2 inch pieces .
2 medium onions, thinly sliced .
1 tsp salt .
2 tsps sugar .
2 garlic cloves, minced .
1 tbsp vinegar .
2 beef bouillon cubes .
1/2 tsp pepper .
1 tsp thyme .
12 oz dark beer .
2 bay leaves .
8 oz mushrooms, undrained
Directions
Step #1 Cut stew beef cubes into 1 1/2 inch pieces.
Step #2 Place cubes in bottom of crock pot.
Step #3 Combine all other ingredients & pour over beef.
Step #4 Cook on Low for 8 to 10 hrs or on High for 4 - 5 hrs.
Step #5 Before serving, you can thicken broth with some flour & water.
Step #6 Turn crock pot to high & stir in the flour mixture.
Step #7 Serve over cooked egg noodle pasta.
Step #8 Note: I like to use Negro Modelo which is a dark Mexican beer for this recipe.
Step #9 The dark beer is really nice to cook with.
Enjoy the Beer Braised Beef from a Crock Pot recipe
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