Recipe

Cherry Cheesecake Pie Recipe


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Ingredients
  • 1 (14 oz) can sweetened condensed milk
  • 1 (21 oz) can cherry pie filling, chilled
  • 1/2 c lemon juice
  • 1 tsp vanilla extract
  • 1 (8 oz) package cream cheese, softened
  • 1 (9 inch) prepared graham cracker crust

Directions
  • Step #1 In a medium bowl, beat cream cheese until fluffy.
  • Step #2 Add condensed milk & mix thoroughly.
  • Step #3 Stir in lemon juice & vanilla.
  • Step #4 Pour into crust.
  • Step #5 Chill 2 hrs.
  • Step #6 Top with cherry or other pie filling before serving.
  • Step #7 Refrigerate.
  • Step #8 .
  • Enjoy the Cherry Cheesecake Pie recipe

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