Recipe

Garden Potato And Green Bean Salad Du Jardin Recipe

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Ingredients

Directions

Step #1 Whisk oil, vinegar, orange juice, shallot, mustard, orange zest & pepper.
Step #2 Reserve 1/4 c dressing in measuring c.
Step #3 Bring 6 c water to a boil in large sauce pan.
Step #4 Add green beans & salt.
Step #5 Cook uncovered, until green beans are slightly tender but still crisp, about 4 mins.
Step #6 Using slotted spoon, transfer beans to plate lined with paper towels to drain briefly, then add to bowl with dressing.
Step #7 Toss to coat.
Step #8 Add potatoes to still simmering water.
Step #9 Bring back to a boil & cook this until paring knife can be inserted into potatoes with no resistance, 7 to 10 mins.
Step #10 Using slotted spoons transfer potatoes to colander & drain briefly.
Step #11 Add hot potatoes to bowl with beans & dressing.
Step #12 Add parsley, chives & tarragon & reserved dressing to bowl.
Step #13 Toss carefully to mix & serve.
Enjoy the Garden Potato & Green Bean Salad Du Jardin recipe

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