Recipe

Chocolate Cake Surprise Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease a 10x15 inch pan.
Step #3 Sprinkle top walnuts & coconut evenly over bottom of pan.
Step #4 In a large bowl, stir this together cake mix & pudding mix.
Step #5 Make a well in the center & pour in water, oil, & eggs.
Step #6 Beat on lowish speed until mixed.
Step #7 Scrape bowl, & beat 4 mins on medium speed.
Step #8 Pour batter into prepared pan.
Step #9 Set aside.
Step #10 In a saucepan, mix cream cheese & butter.
Step #11 Cook over med-heat/flame, stirring every once in awhile, until melted & smooth.
Step #12 Stir in confectioners' sugar.
Step #13 Pour cream cheese mixture in rows (lengthwise) over the top of cake mix.
Step #14 Using the tip of a knife, swirl the batter to create a marbled effect.
Step #15 Bake in the preheated oven for 40 to 50 mins, or until a toothpick inserted into the center of the cake comes out clean.
Step #16 Allow to cool.
Step #17 .
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