Polish American Spaghetti Sauce Recipe

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• 1 small onion, sliced .
• 1 (10 oz) can tomato soup .
• 1 lb ground round .
• 2 tbsps unsalted butter .
• 1/2 c dry red wine .
• 1 c beef broth .
• 1/2 tsp marjoram .
• 1 garlic clove, minced .
• 1/2 tsp chili powder .
• 1/2 tsp dill weed

• Step #1 Sauté onion & garlic in butter just until softened.
• Step #2 Add ground round & brown slowly, breaking up to a fine crumble.
• Step #3 Add wine & let simmer for about 20 mins until it is reduced by half.
• Step #4 Add tomato soup, & seasonings, broth, stir well & bring to boil.
• Step #5 Cover up & let simmer for 1 hr.
• Step #6 If sauce is not thick enough for you, uncover & let simmer for another 10 to 15 mins.
• Step #7 Serve over your favorite pasta.
• Enjoy the Polish American Spaghetti Sauce recipe

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Sauce And Salsa / Sweet Sauces

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• sauce
• easy
• chicken
• garlic
• pasta
• quick
• cheese
• beef
• italian
• main
• spaghetti
• cheap
• tomato
• cream
• creamy
• sweet
• pork
• onion
• spicy
• delicious