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Recipe
Grilled Country Pork Ribs Recipe
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Ingredients
2 tbsps prepared mustard .
1 c ketchup .
1/4 c vegetable oil .
2 tbsps worcestershire sauce .
1/4 c packed brown sugar .
4 lbs country-style boneless pork ribs .
1/4 c cider vinegar .
1 medium onion, sliced .
1/4 c hot pepper sauce .
2 garlic cloves, minced
Directions
Step #1 Preheat oven to 350.
Step #2 Spray 9x13 pan with cooking spray & place ribs inside.
Step #3 Cover up with foil wrap & bake this at 350 for 1 1/2 hrs.
Step #4 In large saucepan, saute the onion & garlic in oil until tender.
Step #5 Stir in the remaining ingredients; bring to a boil.
Step #6 Reduce heat; simmer uncovered for 15 mins, stirring ocassionally; set aside.
Step #7 Drain fat from ribs.
Step #8 Grill, over indirect low heat for 45 mins, covered, turning once.
Step #9 Baste with sauce.
Step #10 Grill 15 mins longer or until tender, turning & basting frequently.
Step #11 Or, instead of grilling, place ribs in greased crockpot & pour the sauce over all.
Step #12 Cook for 2-3 hrs on low or until tender.
Enjoy the Grilled Country Pork Ribs recipe
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Main Dish
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Pork
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pork
easy
grilled
main
garlic
chicken
onion
cheese
beef
ribs
quick
chops
cheap
delicious
spicy
sweet
onions
pepper
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