Recipe

Spicy Turkey Chili Recipe

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Ingredients

2 tbsps shredded cheddar cheese (optional) .
1/8 tsp salt (optional) .
1 (8 oz) can tomato sauce .
1/4 lb lean ground turkey .
1 dash ground allspice .
1 1/2 tsps chili powder .
1 c canned italian sliced tomatoes with juice .
1/8 tsp garlic powder .
1 dash ground cinnamon .
1 bay leaf .
1/2 tsp worcestershire sauce .
1/8 tsp crushed red pepper flakes .
3/4 tsp white wine vinegar .
1 small onion, sliced

Directions

Step #1 Crumble turkey into a saucepan; add onion.
Step #2 Cook over med-heat/flame until meat is no longer pink; drain.
Step #3 Add the tomatoes, tomato sauce, vinegar, chili powder, beans, worcestershire sauce & seasonings.
Step #4 Bring to a boil.
Step #5 Reduce heat; simmer, uncovered, for 15 mins or until thickened.
Step #6 Discard bay leaf.
Step #7 Garnish with cheese if desired.
Enjoy the Spicy Turkey Chili recipe

Viewing Spicy Turkey Chili Receipe

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