Recipe

Danish Brewmaster's Beer Stew (bryggerens Pilsnergryde) Recipe

Print Recipe

Ingredients

Directions

Step #1 Cut bacon into dices & the potatoes into slices.
Step #2 Melt butter in a pot & add the sugar.
Step #3 Add bacon & fry until the meat is light brown.
Step #4 Add the potatoes, beer, Worcestershire sauce & a little water & stir lightly.
Step #5 Add the bay leaves, juniper berries & a little salt & pepper.
Step #6 Let the stew simmer under cover for 20 mins.
Step #7 Spice up to taste with salt, pepper & Worcestershire sauce.
Step #8 Sprinkle top with parsley before serving.
Enjoy the Danish Brewmaster's Beer Stew (Bryggerens Pilsnergryde) recipe

Viewing Danish Brewmaster's Beer Stew (Bryggerens Pilsnergryde) Receipe