Dark Chocolate Cakei Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour a 9x13 inch pan.
Step #3 In a large bowl, mix the flour, baking soda, sugar, cocoa, baking powder & salt.
Step #4 Make a well in the center & pour in the eggs, milk, coffee, oil & vinegar.
Step #5 Mix until smooth, batter will be thin.
Step #6 Pour into prepared pan.
Step #7 Bake in the preheated oven for 35 to 40 mins, or until a toothpick inserted into the center of the cake comes out clean.
Step #8 Allow to cool.
Step #9 .
Enjoy the Dark Chocolate Cake II recipe

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