Recipe

Grilled Salmon & Orzo Salad Recipe

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Ingredients

Directions

Step #1 Place large pot of water on a burner & bring to a boil for the orzo.
Step #2 In a strainer placed over a bowl, tomatoes, toss cucumber, & 1/2 tsp of the salt & let drain for 20 mins.
Step #3 Preheat grill.
Step #4 Cook orzo until JUST done, about 12 mins.
Step #5 Drain.
Step #6 Rinse with cold water & drain well.
Step #7 Toss orzo with the 1/3 c oil, lemon juice, 1/4 tsp of salt, 1/3 c dill, & 1/8 tsp pepper.
Step #8 Coat salmon with 1 tbsp oil, remaining 1/4 tsp salt, & 1/4 tsp pepper.
Step #9 Grill salmon, skin-side up, for 4 mins.
Step #10 Turn & sprinkle with the 1 tbsp dill & lemon zest.
Step #11 Cook salmon until golden & just barely done (the fish should still be translucent in the center), about 3 mins longer.
Step #12 Serve salmon on top of the salad.
Enjoy the Grilled Salmon & Orzo Salad recipe

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