Recipe

Sweet Yeast Cookies Recipe

Print Recipe

Ingredients

Directions

Step #1 Put the yeast in a glass with 1/2 c warm water & 2 tbsps of sugar for 5 to 10 mins.
Step #2 Put the flour in a big bowl, add the dry ingredients & mix.
Step #3 Add the yeast, half of the oil & mix for 2 mins.
Step #4 Add the eggs one at a time & mix for 2 mins.
Step #5 Add the rest off the water & mix for 2 mins.
Step #6 Add rest off the oil & mix for 2 mins.
Step #7 (At this stage you should get a smooth dough.
Step #8 ).
Step #9 Cover up the dough with plastic bag & over it a towel.
Step #10 Put aside for 1 to 1.
Step #11 5 hrs until dough is doubled.
Step #12 Make a long sausage out of the Dough & cut 3.
Step #13 5 cm.
Step #14 balls out of it.
Step #15 Roll the balls into 1.
Step #16 5 cm.
Step #17 wide - 15 cm.
Step #18 long strips.
Step #19 Connect the strips ends to form loops.
Step #20 If you want to get bright brown cookies glaze loops with egg yolk.
Step #21 Bake in medium heat for 40 min till golden brown (yolks deep brown).
Enjoy the Sweet Yeast Cookies recipe

Viewing Sweet Yeast Cookies Receipe